LUNCH ENTREES
Baked Quarter Chicken
over Rice with Vegetables
Tender and Juicy. Oven Roasted with Carrots, Celery, and Onions.
Served over a generous Bed of Rice.
Pan Seared Chicken Skewers over Rice
Pan seared in our seasoned black skillets.
Served over a bed of rice.
Pan Fried Boneless Pork Chops
A Murphy's staple. Our very popular Pork Chops are hand breaded and fried country style in our seasoned blackened cast iron skillets.
Country Style Steak
Our beef steak cooked slowly in brown gravy until fork tender.
Bone-in Pan Seared Pork Chops
Sides and Vegetables
Creamed Potatoes
Pinto Beans
Yellow Corn
Breaded Okra
Macaroni & Cheese
Broccoli & Cheese Casserole
Turnip Greens*
Stewed Cabbage
Mediterranean Green Beans
* Our turnip greens are cooked with pork fat. All of our other vegetables are free from animal fats and meat.
