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LUNCH ENTREES

Entrees served with two sides and choice of corn muffin, dinner roll, or biscuit

Fried Chicken
Our house recipe fried to crispy perfection.
White Meat (breast or 3 wings) $9.50 Dark Meat (leg & thigh) $8.50 (two thighs) $9.50

Rosemary Chicken & Vegetables
Locally sourced quarter chicken baked with potatoes, celery, carrots, and onions served over rice.
White Meat (breast & wing) $9.50       Dark Meat (leg & thigh) $8.50  

Yankee Pot Roast
Trimmed USDA choice angus boneless chuck roast baked for hours with potatoes, onions, and carrots, carrots and celery
$11.50

Country Style Steak
Our country style steak is made from scratch using fresh cubed shoulder roast.  No frozen mystery meat here. Baked for hours to make it so tender.
$10

Pan Fried Boneless Pork Chops
A Murphy's staple.  Our very popular Pork Chops are hand breaded and fried country style in our seasoned cast iron skillets. 
$8.50
Sides subject to frequent change. Please call ahead if a missing side will put a damper on you day. We don't want that.
Check our home page for the sides of the day.

Sides and Vegetables

Mashed Potatoes
Seasoned Rice

Macaroni & Cheese
Broccoli & Cheese Casserole
Collard Greens
Mediterranean Green Beans
Cole Slaw
Potato Salad
Sides of the Day

See our home page for sides of the day.

 

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