LUNCH ENTREES
Entrees served with two sides and choice of corn muffin, dinner roll, or biscuit
Fried Chicken
Our house recipe fried to crispy perfection. Now available daily.
White Meat (breast or 3 wings) $9.50 Dark Meat (leg & thigh) $8 (two thighs) $9.50
Rosemary Chicken & Vegetables
Locally sourced quartered chicken baked with potatoes, celery, carrots, and onions and served over rice.
White Meat (breast & wing) $9.50 Dark Meat (dark meat) $8
Yankee Pot Roast
Trimmed USDA choice angus boneless chuck roast baked for hours with potatoes, onions, carrots, and celery.
$11
Pan Fried Boneless Pork Chops
A Murphy's staple. Our very popular Pork Chops are hand breaded and fried country style in our seasoned cast iron skillets.
$7.95
Country Style Steak
Our country style steak is made from scratch using fresh cubed shoulder roast. No frozen mystery meat here. Baked for hours to make it so tender.
$10
Sides and Vegetables
Mashed Potatoes
Pinto Beans
Rice
Macaroni & Cheese
Broccoli & Cheese Casserole
Collard Greens
Stewed Cabbage
Buttered Yellow Corn
Green Beans
(Sides subject to frequent change, please call ahead if a missing side will put a damper on you day. We don't want that.)
